Samura Knives how the well-known brand of kitchen knives was born

Samura knives represent a perfect combination of Japanese artisan tradition and European technological innovation. Founded in 2003, the brand has quickly established itself in the international culinary scene thanks to the superior quality of its products. Using the highest quality Japanese and Swedish steels, tempered to a hardness of 58-61 HRC, Samura offers knives sharpened at a 15-17 degree angle, ensuring exceptional cutting performance.

Samura Philosophy

Samura's mission is simple: "Precision is everything." This principle guides every step of production, from the selection of materials to the ergonomic design of the handles. Many Samura knife series undergo a manual convex sharpening, a more expensive and laborious process, but one that ensures an extremely sharp and long-lasting blade.

Innovation and Design

Samura pioneered the implementation of the "stonewash" finish in serial production, giving each blade a non-stick surface that facilitates cutting and maintenance. The different lines of knives are designed to meet the needs of both professional chefs and cooking enthusiasts, combining refined aesthetics and functionality.

Distinctive Product Lines

Among the various collections offered by Samura, some stand out for their unique characteristics:

• Samura Sakai: This line of Japanese knives is made of VG10 Damascus steel with hammered finishes on the edge. With a hardness of 61 HRC, Sakai knives represent excellence for the most demanding chefs.

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• Samura Mad Bull: Known as the "Guillotine from Hell," this professional kitchen cleaver is ideal for chopping, splitting small bones, and slicing. Despite its rugged appearance, the Mad Bull is surprisingly lightweight, allowing for easy use without excessive strain.

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• Samura Gladius: Inspired by traditional butchering techniques, the Gladius knife features a 5mm thick blade in stainless steel enriched with vanadium that maintains its sharpness over time. The ergonomic thermoplastic rubber handle ensures a secure grip even in difficult conditions.

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Brand News for 2025

In 2025, Samura continues to innovate and expand its product range. One of the main novelties is the DUBAI collection, a premium set of 8 knives designed to offer an unprecedented culinary experience. This collection combines high-quality materials with elegant design, reflecting the opulence and modernity of the city from which it takes its name.

Another significant addition is the MOJO series, designed for those looking for all-in-one solutions in the kitchen. MOJO knives are designed to be extremely sharp and versatile, suitable for a variety of culinary applications.

Where to Buy Samura Knives

For enthusiasts and professionals who want to buy Samura knives, you can visit the brand's official website at https://samura.com, where the entire range of products and the latest news are available.

In addition, for those in Italy, the authorized dealer Knife Park offers a careful selection of the best Samura knives, guaranteeing original products and fast shipping throughout the country.

Conclusion

Samura knives are an excellent choice for those looking for quality, precision and innovative design in the kitchen. With an ever-expanding range of products and a constant commitment to innovation, Samura confirms itself as one of the leading brands in the kitchen knife sector. Whether you are a professional chef or a cooking enthusiast, Samura knives will satisfy your culinary needs with style and efficiency.